To make it easy, this recipe has a cook time of 15-20 minutes. You'll find a lot of answers to this, depending on the cooking method and thickness of the pork chops. This brings me to another common question: How long should I fry pork chops? I recommend you add a few extra minutes to the cooking time, but when you're in a rush, the convenience is worth it. The answer is yes!įrozen or partially-frozen chops cook up easily in the air fryer. One question often asked is if you can cook frozen foods in the air fryer, especially foods that need to be cooked through like pork or poultry. This recipe is flour-free but completely delicious! Can You Cook Frozen Pork Chops in the Air Fryer? Speaking of the crust, there's no reason to miss out on crusted or breaded dishes when you're on a Keto or low-carb, or Trim Healthy Mama diet. It's also a fantastic way to get the parmesan crust “just right!” The air fryer really is the perfect tool to use!īecause your air fryer is basically a convection oven, it offers you both a quick cooking time and a cooking method that won't dry out your pork chops. Pan-frying and oven baking this cut of meat doesn't do it any favors. You won't even miss the brown gravy! Air Fryer Keto Pork ChopsĪs many of us know, fried pork chops seem like they should be an easy dish, but they're often not.īecause boneless pork chops are such a lean meat, it dries out easily. The parmesan cheese coating serves a few different purposes – not only is it just plain delicious (and gorgeous), but it also helps to lock the juices in. These get better, though – there's also a yummy parmesan crust to add even more amazing flavor! These boneless pork chops are done quickly and come out great every time, making deliciously tender meat that may become a family favorite dish! With this wonderful gadget, you'll never have to worry again about dried-out pork chops or long cooking times. There are few things better than a perfectly done pork chop…that's where the air fryer comes in! I also suggest that you try this really easy Asiago cheese roasted broccoli recipe - you can roast the broccoli in the oven while your creamy pork chops are cooked on the stove top and you can use any cheese you like, such as Parmesan cheese, not just Asiago.īoneless Pork Chops in Creamy Garlic & Herb Wine Sauce- one skillet dish ready in less than 30 minutes! Made with dry white wine, juice of a fresh lemon, garlic and thyme, these pork chops are super juicy and packed with flavor.These air fryer pork chops are a Trim Healthy Mama S fuel, as well as keto-friendly, gluten-free, and low-carb. Mashed potatoes, or easy scalloped potatoesare also great side dishes to go with these smothered pork chops. Side dishes to serve with smothered pork chopsīecause there is so much creaminess and so much meat in this recipe, I suggest that you serve simple cooked spinach, or steamed asparagus with this dish. And, because they look amazing, without too much effort: These are all the ingredients that go into this recipe:īacon and Mushroom Smothered Pork Chops are not only delicious, they also are great meal to make if you have company. What is also great is that you use only basic, common ingredients to make this dish. To make this recipe KETO friendly, simply omit 2 tablespoons of flour for browning the pork chops. Pork chops are high in fat and high in protein, yet low in carbs.Mushrooms are low-carb and a great way to add flavor to keto recipe.All these ingredients have high fat, low sugar content. This recipe contains heavy creamy and bacon.Why this pork chop recipe is KETO friendly You can also use cremini mushrooms, portobello, shiitake. You can also use cream of mushroom instead. In fact, I've made this recipe with gluten free flour because I am gluten free. Use gluten free flour to make this recipe gluten free. This recipe uses ingredients that are high in fat, high in protein, and low in carb. It's a great recipe for a busy person who wants something easy that tastes like comfort food and looks like something from a good restaurant. That's right! You use one pan to make these smothered pork chops which minimizes the cleanup. Even if you do overcook them a little, you won't notice it thanks to the creamy sauce. Covered with mushrooms and bacon and a cream sauce with lots of fresh thyme, your creamy pork chops are guaranteed to be tender and moist, and not dry at all. Pork chops are a great cut of meat that can taste really good but they can also be easily overcooked and result in a tough, dry meat.
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